Description: This book is a valuable addition to any library, covering wild fermentation. The author, Sandor Ellix Katz, has done an excellent job of presenting the information in an easy-to-understand manner. The book is in perfect shape, with no flaws or defects. This trade paperback is part of the DIY Ser. book series, written in English, and is perfect for anyone interested in the topic of wild fermentation.
Price: 8 USD
Location: Laporte, Minnesota
End Time: 2024-12-14T14:04:23.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Type: Paperback
Edition: 2
Book Title: Wild Fermentation : a Do-It-Yourself Guide to Cultural Manipulation
Number of Pages: 128 Pages
Language: English
Publisher: Microcosm Publishing
Item Height: 0.2 in
Publication Year: 2002
Topic: Health & Healing / General, Life Sciences / Biochemistry, Methods / Raw Food, Methods / Canning & Preserving
Genre: Cooking, Science
Item Weight: 2.5 Oz
Author: Sandor Ellix Katz
Item Length: 7 in
Item Width: 5.5 in
Book Series: Diy Ser.
Format: Trade Paperback
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