Description: This issue of Where Women Cook Magazine features some of the most delicious and heartwarming recipes from some of the best cooks and chefs in the industry. You'll find everything from savory meals to sweet treats, all beautifully photographed and presented. The December-February 2012 edition is a quarterly publication, perfect for those who love to cook and experiment with new recipes. With a focus on cooking, food, and wine, this magazine is a great addition to any food lover's collection. Whether you're a seasoned chef or a beginner in the kitchen, you'll find something to inspire and delight you in every issue. So why not join the Where Women Cook community and discover the heart and soul of cooking?
Price: 12 USD
Location: Portland, Oregon
End Time: 2024-11-28T17:16:37.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Month: December, January, February
Publication Year: 2012
Publication Frequency: Quarterly
Language: English
Publication Name: Where Women Cook Magazine
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Cooking, Food & Wine
