Description: British Columbia Women's Institutes Centennial Cook Book Regional Food & Recipes This cookbook was published by the British Columbia Provincial Women’s Institute in 1958. The book contains a collection of recipes from across British Columbia, Canada, and is reflective of preparation, cooking, and presentation of food throughout the region. Condition: The cover and binding are very good. The hinges and pages are very good; there are no missing pages, creases, or tears, and no underlining, highlighting, or writing in the margins. The pages are bright. Buying: Please check our customer feedback and buy with confidence. You are buying without the benefit of a physical once-over, so we strive to take the most representative pictures possible. Our most valued customer is a careful buyer who studies the photos, reads the description, and asks pertinent questions. Shipping: Shipping quotes include all postage, packing, and insurance.International Shipping: We ship internationally using the eBay Global Shipping Program.
Price: 19.9 USD
Location: Marietta, Georgia
End Time: 2024-12-17T20:11:36.000Z
Shipping Cost: 4.5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Measurements: 9" x 6.25" x .5"
Book Title: British Columbia Women's Institutes Centennial Cook
Ex Libris: No
Narrative Type: Nonfiction
Publisher: British Columbia Women's Institutes
Intended Audience: Young Adults, Adults
Vintage: Yes
Publication Year: 1958
Type: Meal Preparation
Format: Hardcover
Language: English
Era: 1950s
Author: Various
Features: Illustrated, Reigional - Local Recipes
Genre: Cookbooks, Recipes, Regional Fare, Local Food
Topic: Cooking, Food
Country/Region of Manufacture: Canada
Item Weight: 21 oz