Description: Trader Vic’s Pacific Island Cookbook with Side Trips to Hong Kong, Southeast Asia, Mexico, and Texas (1968 Hardcover Edition in Mylar Sleeve)Illustrated with 20 photographs in color and more than 70 drawings. 300 Food and Drink Recipes from 18 Different Places.“Culinary historians will relish this unique look at Asian, Polynesian, Texan and Mexican cuisine as rendered by famous Tiki restaurant owner, Trader Vic.” - Tina, GoodReads“Overall, it’s a great book if you’re a fan of Trader Vic and looking to dive into that nostalgic 40’s-60’s culture and gain greater insight to the culinary scene of an era where food culture was an 'exotic' enterprise offered in the lens of ‘food gurus’ and beyond the means of the average American.” - Tom, AmazonVintage Hardcover / Doubleday / 1968 / Third Printing / Good Condition (minor wear to dustjacket, interior in very good condition) / Wrapped in Protective Mylar Sleeve
Price: 23.99 USD
Location: Los Angeles, California
End Time: 2024-12-25T16:06:04.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Doubleday
Color: Multicolor
Author: Trader Vic
Book Title: Trader Vic's Pacific Island Cookbook
Language: English
ISBN: NA
