Description: As seen on TikTok! Fàilte, I'm Coinneach, the Hebridean Baker, and welcome to my Scottish island kitchen. The landscapes, stories, history and culture of the Outer Hebrides of Scotland are what make our islands unique. In this book, I'm sharing recipes filled with tradition, Scottish flavors and local ingredients that you will love to make in your kitchen, from hearty dishes and comforting desserts to delicious cakes and perfect biscuits to dunk in your tea! The book is jam-packed with the stories behind the recipes; some I've found in my much-loved old cookbooks, others I've persuaded friends and family to share, as well as lots of new recipes which put a twist on a classic dish. So, get the oven on and choose your first recipe! Book and Mortar Record Store The Hebridean Baker: My Scottish Island Kitchen -- Coinneach MacLeod As seen on TikTok! Fàilte, I'm Coinneach, the Hebridean Baker, and welcome to my Scottish island kitchen. The landscapes, stories, history and culture of the Outer Hebrides of Scotland are what make our islands unique. In this book, I'm sharing recipes filled with tradition, Scottish flavors and local ingredients that you will love to make in your kitchen, from hearty dishes and comforting desserts to delicious cakes and perfect biscuits to dunk in your tea! The book is jam-packed with the stories behind the recipes; some I've found in my much-loved old cookbooks, others I've persuaded friends and family to share, as well as lots of new recipes which put a twist on a classic dish. So, get the oven on and choose your first recipe! Praise for The Hebridean Baker: 'Beautiful recipes and what looks like a perfect life.' - Philip Schofield, This Morning 'Serving his sumptuous food with a side of Hebridean folklore, Scottish Gaelic & traditional music.' - BBC Travel Author: Coinneach MacLeod Publisher: Sourcebooks Published: 03/07/2023 Pages: 256 Binding Type: Hardcover Weight: 2.45lbs Size: 9.80h x 7.50w x 1.00d ISBN: 9781728276304
Price: 28 USD
Location: Pittsburgh, Pennsylvania
End Time: 2025-01-23T23:25:51.000Z
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Book Title: Hebridean Baker: My Scottish Island Kitchen
Number of Pages: 256 Pages
Language: English
Publisher: Sourcebooks, Incorporated
Topic: Regional & Ethnic / English, Scottish & Welsh, Methods / Baking
Item Height: 1 in
Publication Year: 2023
Genre: Cooking
Item Weight: 33.5 Oz
Item Length: 9.8 in
Author: Coinneach Macleod
Item Width: 7.7 in
Format: Hardcover
