Description: ReviewTo celebrate 10 years of creating organic baby food goodness, Happy Family recently launched its first cookbook. Featuring 70 easy-to-follow recipes, the cookbook is the perfect companion to help you introduce your little ones to new flavors and textures before taste preferences set in and while they’re still willing to be adventurous. The coconut milk salmon with cauliflower and spinach and sweet potato and raisin pancakes were big hits in our home. ― Chicago Parent“It's a wonderful resource for making baby food at home, and with more than seventy easy-to-prepare recipes made with all-natural ingredients, the Happy Family Organic Superfoods Cookbook offers a fresh, nutritious, and accessible approach that is really helpful. Even better, the recipes are packed with nutrient-rich superfoods that are easy to find at the grocery store (think quinoa, chia, and kale for babies; strawberry-beet pudding with coconut milk and chia for toddlers).” ― MomtasticAbout the AuthorLauded for her entrepreneurial vision and innovation, Shazi Visram is on a mission is to positively impact the health of children through early life nutrition. She was co-author of Happy Baby: The Organic Guide to Baby’s First 24 months with Dr. Robert Sears and Amy Marlow, MPH, RD, CDN. She was honored as one of Babble’s 100 Moms who are changing the world and lauded by President Obama as "a rockstar of the new economy and a leader we can all emulate." She was recently named one of 15 Kick*** Women in Food by Food Processing Magazine. Shazi is mom to Zane and is expecting a little girl in July.Cricket Azima is a professional chef who specializes in cooking for and with children, including recipe development and testing. Her children’s cookbook, Everybody Eats Lunch, was published in 2008. In 2014, her classroom cooking curricula, Everybody Can Cook, was published. Cricket is the founder of The Creative Kitchen, a company that hosts hands-on cooking classes and events and produces large-scale family food activations, such as the annual Kids Food Festival, in partnership with the James Beard Foundation. A graduate of NYU, Cricket has a master’s degree in Food Studies and Food Management. Cricket is mom to Kingston.
Price: 18.99 USD
Location: Staten Island, New York
End Time: 2024-12-22T20:40:12.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Happy Family Organic Superfoods Cookbook for Baby and Toddler
Item Length: 9.5in
Item Height: 0.6in
Item Width: 8.5in
Author: Shazi Visram
Format: Hardcover
Language: English
Topic: Baby Food, General, Life Stages / Infants & Toddlers, Cooking for Kids
Publisher: Weldon Owen, Incorporated
Publication Year: 2016
Genre: Family & Relationships, Cooking
Item Weight: 27.1 Oz
Number of Pages: 136 Pages