Description: The Great cooks guide to crepes & souffles: America’s leading food authorities.. share theirhome tested recipes and expertise on cooking equipment and techniques.
Price: 9.99 USD
Location: Miami, Florida
End Time: 2024-12-02T21:15:37.000Z
Shipping Cost: 5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Type: Novel
Book Series: Historical
Narrative Type: Nonfiction
Features: Ex-Library, Illustrated
Original Language: English
Country/Region of Manufacture: United States
Intended Audience: Ages 9-12, Young Adults, Adults
Inscribed: No
Edition: Collector's Edition, First Edition, Special Edition
Book Title: Crepes and Souffles
Format: Trade Paperback
Language: English
Topic: Courses & Dishes / Breakfast, Courses & Dishes / General
Publisher: Random House, Incorporated
Publication Year: 1977
Author: James A. Beard
Genre: Cooking
