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Price: 17.1 USD
Location: Avenel, New Jersey
End Time: 2024-09-18T16:28:36.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Narrative Type: book
Type: book
Intended Audience: General/trade
Book Title: Chili Cookbook : A History of the One-Pot Classic, with Cook-Off Worthy Recipes from Three-Bean to Four-Alarm and con Carne to Vegetarian
Number of Pages: 200 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 0.8 in
Publication Year: 2015
Topic: Courses & Dishes / Soups & Stews, Specific Ingredients / Vegetables, Regional & Ethnic / American / Southwestern States, Specific Ingredients / Meat
Illustrator: Yes
Genre: Cooking
Item Weight: 22.4 Oz
Author: Robb Walsh
Item Length: 8.2 in
Item Width: 7.2 in
Format: Hardcover