Description: This vintage cookbook from 1963, titled "The Art of Making Good Cookies Plain and Fancy," is a must-have for any baking enthusiast. Written by Annette Ross and Jeanne Disney, this hardcover book is filled with delicious recipes for cookies of all kinds. With a focus on both plain and fancy recipes, this cookbook is perfect for adults who want to impress their guests with their baking skills. The book is in English and has not been personalized or inscribed. It is a part of the Cookbooks book series and was published by Doubleday in 1963. This book is a great addition to any vintage cookbook collection and is sure to inspire you in the kitchen.
Price: 12.99 USD
Location: Portland, Oregon
End Time: 2025-01-17T13:00:01.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: THE ART OF MAKING GOOD COOKIES PLAIM AND FANCY
Signed: No
Book Series: COOKBOOKS
Ex Libris: No
Original Language: English
Publisher: Doubleday
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1963
Type: COOKBOOK
Format: Hardcover
Language: English
Author: ANNETTE ROSS AND JEANE DISNEY
Personalized: No
Genre: Cookbooks
Topic: Baking, Cooking
