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Price: 5.31 USD
Location: Sneads Ferry, North Carolina
End Time: 2024-12-21T04:10:58.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Sushi-Taste and Technique
Number of Pages: 256 Pages
Language: English
Publisher: Dorling Kindersley Publishing, Incorporated
Item Height: 0.9 in
Publication Year: 2002
Topic: Regional & Ethnic / Japanese, Specific Ingredients / Seafood
Illustrator: Yes
Genre: Cooking
Item Weight: 28.3 Oz
Item Length: 8.9 in
Author: Kimiko Barber, Hiroki Takemura
Item Width: 7 in
Format: Hardcover
