Description: Sodium Metabisulfite is a popular wine additive and sanitizer used to inhibit wild yeasts and bacteria in fresh fruit prior to fermentation. It is also used after fermentation for its anti-oxidant and preservative effects. In white wines, it preserve color and prevents oxidative browning. The addition of sulfites is considered to improve the overall flavor of wine and preserve its delicate qualities. When dissolved in water, it is also a safe and effective sanitizing solution for plastic, glass and metal surfaces. Net Weight: 1lb (454g) Details: Ingredients: Sodium Metabisulfite Form: Powdered Directions: Use 1/4 tsp in 6 US gallon to stabilize wine before or after fermentation. Use 2oz in 1 US gallon of water for use as a sanitizing solution
Price: 3.19 USD
Location: New York
End Time: 2024-07-31T20:57:55.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Final Product: Sodium Metabisulfite
Type: Sodium Metabisulfite
UPC: Does not apply
