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Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)

Description: Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня) (in Russian)Author Teply Milos (translated from Czech). Publishings "Agropromizdat" MOSCOW; 240 pages.Soft cover; format 84x108 1/32. Condition good, see photo. The book contains recipes for dishes and products of modern Czech dairy cuisine. SHIPPING: I send my items to any country of the World. REGISTERED airmail. VIEW MY OTHER ITEMS FOR SALE. https://www.ebay.com/str/welcometomycollection Buying a few of my items at the same time, you save on the cost of the shipping, please contact me! GOOD SHOPPING!

Price: 4.5 USD

Location: Daugavpils

End Time: 2024-12-02T12:28:42.000Z

Shipping Cost: 11 USD

Product Images

Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)Russia / USSR 1985 book "Modern dairy cuisine" (Современная молочная кухня)

Item Specifics

All returns accepted: ReturnsNotAccepted

Cookery Topic: Cooking by Ingredient

Book Title: Modern dairy cuisine

Narrative Type: Nonfiction

Original Language: Czech

Modified Item: No

Vintage: Yes

Publication Year: 1985

Type: Book

Format: Paperback

Language: Russian

Author: Teply Milos

Country: Russia

Genre: Food & Drink

Country/Region of Manufacture: Russian Federation

Topic: Cooking by Ingredient

Subjects: Food & Drink

Number of Pages: 240

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