Leviton

Patisserie: French Pastry Master Class: A Step-by-Step Guide to Creating Exquisi

Description: Patisserie: French Pastry Master Class by Philippe Urraca, Cecile Coulier, Michel Guerard, Jean-Michel Coulier Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description A reference in French baking, written by award-winning Pastry Chef Philippe Urraca, including step-by-step instructions for the creation of wonderful pastries. Publisher Description Every four years since 1924, the best French artisans contend to become Meilleur Ouvrier de France (MOF), literally the Best French Craftsman. The president of this prestigious and unique competition, Philippe Urraca, selected 130 emblematic recipes that represent the best of French baking: croissants, millefeuilles, financiers, ParisBrest, eclairs, macarons, and more. Basic recipes and techniques are explained with detailed step-by-step instructions as well as professional tips, making this book a helpful reference for both amateurs and pros. AUTHOR: Philippe Urraca opened his first bake-shop when he was 19 years old, following in his fathers footsteps. He became Meilleur Ouvrier de France in 1993 and was named Head of the Pastry MOF Committee in 2003 - a position which he still holds. He is the only MOF jury member of a famous baking competition on French TV. SELLING POINTS: . A comprehensive and beautiful reference focusing on French baking, written by award-winning Pastry Chef Philippe Urraca . Contains step-by-step accessible instructions for the creation of these wonderful pastries . A book for amateur and professional bakers alike 3150 colour illustrations Author Biography Philippe Urraca opened his first bake-shop when he was 19 years old, following in his fathers footsteps. He became Meilleur Ouvrier de France in 1993 and was named Head of the Pastry MOF Committee in 2003 - a position which he still holds. He is the only MOF jury member of a famous baking competition on French TV. Details ISBN 2812317418 ISBN-13 9782812317415 Title Patisserie: French Pastry Master Class Author Philippe Urraca, Cecile Coulier, Michel Guerard, Jean-Michel Coulier Format Hardcover Year 2017 Pages 504 Publisher Editions du Chene GE_Item_ID:137362210; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 44.04 USD

Location: Fairfield, Ohio

End Time: 2024-09-29T03:23:54.000Z

Shipping Cost: 0 USD

Product Images

Patisserie: French Pastry Master Class: A Step-by-Step Guide to Creating Exquisi

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9782812317415

Type: Does not apply

Original Language: French

Book Title: Patisserie Step by Step

Number of Pages: 504 Pages

Language: English

Publisher: Editions Du Chene

Publication Year: 2017

Item Height: 2 in

Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Courses & Dishes / Pastry, Methods / Baking

Illustrator: Yes

Genre: Cooking

Item Weight: 89.8 Oz

Item Length: 11 in

Author: P. Urraca

Item Width: 9.5 in

Format: Hardcover

Recommended

2 Throw Pillow Cases D.V. KAP HOME 22” X 22” Patisserie French Country
2 Throw Pillow Cases D.V. KAP HOME 22” X 22” Patisserie French Country

$99.00

View Details
Grasslands Road - French Patisserie Soup Tureen - Never Used
Grasslands Road - French Patisserie Soup Tureen - Never Used

$15.00

View Details
TRAITE DE PATISSERIE MODERNE  Confiserie, Glaces. Darenne, Duval  in French 1974
TRAITE DE PATISSERIE MODERNE Confiserie, Glaces. Darenne, Duval in French 1974

$72.00

View Details
Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries
Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries

$6.32

View Details
Patisserie :Mastering the Fundamentals of French Pastry
Patisserie :Mastering the Fundamentals of French Pastry

$189.95

View Details
8-9"  French Patisserie Dessert Paper Christmas Village Store House
8-9" French Patisserie Dessert Paper Christmas Village Store House

$52.99

View Details
French Inspired TEA Towel Cupcakes CUPID Putti Patisserie
French Inspired TEA Towel Cupcakes CUPID Putti Patisserie

$14.50

View Details
Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries
Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries

$5.85

View Details
200 RECETTES des GRANDS PATISSIERS by Daniel Briand & R. Laffont FRENCH Recipes
200 RECETTES des GRANDS PATISSIERS by Daniel Briand & R. Laffont FRENCH Recipes

$24.00

View Details
Chalkboard Patisserie Wedding CAKE French Tarte Sugar Coated 8
Chalkboard Patisserie Wedding CAKE French Tarte Sugar Coated 8

$7.50

View Details