Organic Agave Nectar Sweetener Blue Agave Syrup-Vegan,Gluten-Free.Select Flavor

Description: Organic Agave Nectar Sweetener, Blue Agave Syrup - Vegan, Gluten-Free, Low Carb Sugar Substitute for Baking & Drinks Description Enjoy your sweet moments with Agave In The Raw, an organic sweetener from the core of Mexico’s blue agave plant. Perfect as a sugar alternative, Agave In The Raw blends easily in beverages, makes an ideal topping, and helps to moisten and brown when baking. A little bit of Agave In The Raw goes a long way because it's about 25% sweeter than sugar and is naturally gluten-free, kosher certified, Non-GMO Project Verified, vegan certified, and organic. So go on, sweeten coffee, oatmeal, and yogurt. Bake and cook with it too. Whatever you do, you can do it with Agave In The Raw. Best known for the iconic little brown sugar packets, the In The Raw brand is trusted by families to bring great-tasting sweeteners with high-quality ingredients to your food and drinks. Whether you’re baking a torte or stirring up a pitcher of strawberry lemonade, the In The Raw wholesome family of sweeteners makes it easy to sweeten your favorite recipes. Agave In The Raw Light Organic Agave Nectar Sweetener Blue Raw Agave Syrup No Added Flavors or erythritol Sugar Alternative for Coffee, Baking, Cooking, Hot & Cold Drinks Natural, Low Carb, Low Glycemic Vegan, Gluten-Free 18.5oz Bottle Our Organic Light Agave is hand harvested with jimadors with skills passed down from generation to generation in Jalisco, Mexico to the most consistent, best tasting agave. Our Light 100% raw blue agave nectar is hand harvested and heated at a low temperature to bring out the pure, rich flavor as nature intended. Low-glycemic and sweeter than sugar, use it for all of your sweetening needs. Light Organic Agave In The Raw carries a mild and neutral butterscotch flavor and enhances the natural sweetness of dishes. Use Light Organic Agave In The Raw in to add sweetness to your beverages, smoothies and fruit drinks, salad dressings, and to top pancakes, yogurt, and pies.About this item: Made from Mexico’s blue agave plant. Kosher, vegan, gluten-free, Non-GMO, low glycemic index. Pure, organic health sugar alternative to refined sugars. Perfect for hot and cold beverages, cooking & baking. GUILT-FREE SWEETNESS: Its liquid form makes Agave In The Raw an alternative to syrup and honey and a delicious way to top pancakes, waffles, oatmeal, and yogurt. It also works well to sweeten beverages — both hot and cold — because it, too, is liquid and blends easily. Whatever you do, you can do it with Agave In The Raw. HEALTHIER SUGAR ALTERNATIVE: Agave In The Raw is a low glycemic food, which means it doesn’t cause rapid spikes in blood sugar levels caused by refined white sugar and many other sweeteners. Thus, Agave In The Raw is viewed by many as a healthful alternative to sugar. The sweet nectar blends easily in beverages, makes a great topping, and helps to moisten and brown when baking. Carries a mild and neutral butterscotch flavor and enhances the natural sweetness of dishes. BAKING TIPS: Use Light Organic Agave In The Raw to add sweetness to your beverages, smoothies, fruits, drinks, salad dressings, and to top pancakes, yogurt, and pies. CLASSIC AND LIGHT: Classic Agave In The Raw carries a rich caramel flavor and has a deep amber color, while Light Agave In The Raw has a more neutral and butterscotch flavor with a lighter hue.

Price: 7.95 USD

Location: Edison, New Jersey

End Time: 2024-12-05T08:24:48.000Z

Shipping Cost: 0 USD