Description: Lost Restaurants of Sacramento and Their Recipes, California, American Palate, P From saloons and tamale vendors to greasy spoons and neon-lit drive-ins, Sacramento natives Maryellen Burns and Keith Burns trace the trends of California's capital city through 150 years of dining out. Share in the delicious anecdotes and recipes gathered from restaurant owners, employees and patrons as they recall Sacramento's favorite places to eat--a century of Hangtown Fry served at the Saddle Rock, crispy won ton dunked in red sauce at the Hong Kong Cafe, pineapple spare ribs with Mai Tais at Maleville's Coral Reef and burgers and sundaes devoured at Stan's Drive-In. Savor these stories of the ambiance, the service and the grub that created lasting memories and drew crowds, decade after decade, to Sacramento's iconic restaurants.
Price: 15.59 USD
Location: Columbia, South Carolina
End Time: 2024-07-18T17:29:51.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Unbranded
MPN: 9781609499730
Book Title: Lost Restaurants of Sacramento and Their Recipes
Item Length: 9in
Item Height: 0.3in
Item Width: 6in
Author: Maryellen Burns, Keith Burns
Format: Trade Paperback
Language: English
Topic: Subjects & Themes / Regional (See Also Travel / Pictorials), Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / California Style, United States / State & Local / West (Ak, CA, Co, Hi, Id, Mt, Nv, Ut, WY), United States / West / Pacific (Ak, CA, Hi, Or, WA)
Publisher: Arcadia Publishing
Publication Year: 2013
Genre: Photography, Travel, Cooking, History
Item Weight: 11.2 Oz
Number of Pages: 160 Pages
