Mother Earth Organic Red Wine Vinegar with The Mother Fresh Pressed Organic

Description: Mother Earth Vinegar is a pantry staple that belongs at the heart of every healthy, sustainable home. In every bottle you'll find the same delicious chocolate-rouge red wine vinegar with a taste that's smooth and well-rounded. "The Mother" is vinegar's catalyst. We are the only brand serving up raw, unfiltered, unpasteurized Red Wine Vinegar with "The Mother". While all Red Wine Vinegars start with the mother, most are filtered, pasteurized, or distilled to remove the delicate strands of probiotic-rich microorganisms that make up the mother. At Mother Earth, we proudly feature "The Mother" in every bottle. If your bottle of vinegar appears cloudy, or forms a translucent film over time, that's "The Mother" at work. Made with Premium Cabernet Grapes:CONSISTENT QUALITY: Made with a premium blend of fresh pressed organic cabernet grapes. Every bottle contains the same chocolate-rouge red wine vinegar.SMOOTH & WELL-ROUNDED: Our ORWV is slowly fermented in barrels, allowing time for the vinegar to develop body and flavor."THE MOTHER": Most vinegars (not ours!) are filtered, distilled, or pasteurized to remove the "The Mother".CERTIFIED ORGANIC: 100% organic, Non-GMO Project Verified, unfiltered, unpasteurized, raw, preservative-free and naturally gluten-free. Diluted to 6% acidity.GLASS BOTTLES: All sizes (except our 64oz which comes in a bpa-free plastic container) come in glass jars. Shipped in a corrugated box. Mother Earth Vinegar We produce our vinegar using a 100 year old process! After helping grow the Bragg organization, we founded Mother Earth Vinegar to carry forward the tradition of premium vinegar with "The Mother". We are the only brand of organic vinegar featuring "The Mother" in 3 flavors: apple cider, red wine, and white. RAW, UNFILTERED, & UNPASTEURIZED WITH “THE MOTHER” - Most producers (not us!) filter, distill, or pasteurize to remove the beneficial microorganisms (and probiotics!) that are “The Mother”. CERTIFIED ORGANIC - Non-GMO Project Verified, Unpasteurized, unfiltered, raw, preservative-free, gluten-free. Fermented premium blend of pressed, organic cabernet grapes. LONG FERMENTATION MEANS SMOOTH TASTE - In a 100 yr old process, our red wine vinegar is aged in barrels, allowing sufficient time to mature and develop complex flavors. PREMIUM QUALITY - In every bottle of Mother Earth Vinegar, you’ll find the same delicious chocolate-rouge red wine vinegar, with a taste that’s smoother and more rounded out than other vinegars. LOVED BY VINEGAR PURISTS AND FOODIES - Mother Earth Vinegar starts with premium organic cabernet grapes, processed to 6% acidity. A culinary ingredient, perfect for marinades, sauces and dressings.

Price: 25.05 USD

Location: Lathrop, California

End Time: 2024-12-03T15:49:23.000Z

Shipping Cost: 0 USD