Description: Nice vintage set of these classic cookbooks:Mastering the Art of French Cooking Volume 1 - 1971 10th PrintingMastering the Art of French Cooking Volume 2 - 1970 3rd Printingby Julia Child, Simone Beck and Louisette Bertholle These hardcover books are in fair to good condition: no dustjackets, Volume 1 is very faded on spine, pages have occasional food stains but are overall sound.
Price: 44.19 USD
Location: Jackson, California
End Time: 2024-11-09T01:01:19.000Z
Shipping Cost: 9.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book Title: Mastering the Art of French Cooking
Narrative Type: Nonfiction
Publisher: Simon & Schuster
Intended Audience: Young Adults, Adults
Publication Year: 1971
Type: Cookbook
Format: Hardcover
Language: English
Author: Julia Child, Louisette Bertholle, Simone Beck
Features: Illustrated
Genre: Cookbooks, Cooking
Country/Region of Manufacture: United States
Topic: Cooking
Number of Pages: 684 Pages
