Description: This lot includes volume 1 and 2 hardcover books titled "What Einstein Told His Cook: Kitchen Science Explained" by Robert L. Wolke. Published by Norton & Company, Incorporated, in 2002, these books are a must-have for anyone interested in cooking and science. With a total of 370 pages, readers will be taken on a journey through the world of kitchen science, with illustrations by an unknown illustrator. The books are in great shape and have been well-maintained, ready for their next owner. They measure 0.9 inches in length, 0.1 inches in height, and 0.6 inches in width, with a weight of 21.4 ounces. The language of the books is English, and they fall under the categories of "Books & Magazines" and "Books". Get your hands on these fascinating books today!
Price: 15.99 USD
Location: Anadarko, Oklahoma
End Time: 2024-10-14T19:09:32.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: What Einstein Told His Cook : Kitchen Science Explained
Number of Pages: 370 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: General, Essays & Narratives
Item Height: 0.1 in
Publication Year: 2002
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 21.4 Oz
Author: Robert L. Wolke
Item Length: 0.9 in
Item Width: 0.6 in
Format: Hardcover
