Description: Krause’s Food and the Nutrition Care Process. Condition is "Like New". The cover and the binding show minimal wear. The pages have minimal creasing and tearing. No pages are missing. There are no highlights or writing on pages.
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Location: Clermont, Florida
End Time: 2024-11-15T17:26:40.000Z
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Book Title: Krause’s Food and the Nutrition Care Process
Narrative Type: Nonfiction
Topic: Nutrition
Item Length: 10.9in.
Item Width: 8.5in.
Author: Sylvia Escott-Stump, L. Kathleen Mahan, Janice L. Raymond
Publication Name: Krause's Food and the Nutrition Care Process
Format: Hardcover
Language: English
Publisher: Elsevier-Health Sciences Division
Publication Year: 2011
Type: Textbook
Number of Pages: 1248 Pages