Description: Germans are hearty eaters, and their meals are substantial. They love dumplings; thick , warming soups: meat and sausages: heavy, dark breads and vegetables of all kinds. Like the French, they love their food and have firm, if sometimes unorthodox, ideas on the subject. Many recipes. No pictures. English and German names .
Price: 35 USD
Location: Victor, New York
End Time: 2024-12-11T23:35:34.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1953
Format: Hardcover
Language: German
Book Title: German Cooking
Author: Robin Cook
Publisher: Andre Deutsch
Genre: cooking
Topic: Cooking
