Description: This cookbook from 1973 is a fantastic addition to any collection. It includes recipes for freezing and canning, and focuses on basic, general cooking topics. The book is a hardcover with a dust jacket, and is illustrated throughout. It was published by Doubleday and is written in English. The cookbook is a great find for those interested in antiquarian and collectible books, or for any home cook looking to expand their knowledge of preserving food. Whether you are looking for recipes for canning fruits and vegetables, or freezing meats and soups, this cookbook has something for everyone.
Price: 5.5 USD
Location: Brush Creek, Tennessee
End Time: 2024-12-01T18:27:58.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Language: English
Special Attributes: Dust Jacket, Illustrated
Author: n/a
Publisher: Doubleday
Topic: Basic, General Cooking
Subject: Cooking
