Description: For the Love of God and Food by Lisa Stalvey-Coady HAVE YOU EVER EXPERIENCED TRAUMA AND NEEDED HELP GETTING THROUGH IT?In 1980, I experienced a life-altering accident in a professional kitchen and had no idea how I was going to get through this major loss. The fact that I was a woman made it particularly difficult. I died for an unknown amount of time just before surgery, and I saw a glimpse of Heaven and met God. I spent the next years searching for understanding every way but Gods way. During this time, I faced many more intense, traumatic experiences before coming to God. I felt the need to share my journey in hopes of helping others overcome obstacles and find Jesus. FORMAT Paperback CONDITION Brand New Author Biography Lisa Stalvey-Coady has been a professional chef for over 45 years. She trained with Wolfgang Puck at Ma Maison, cooked at LOrangerie, and, after seven short years, she became the head chef at Spago in 1986. She was one of the pioneer women running restaurants. After years of impressive work, Lisa opened Bambu, Malibu in 1993 as the Executive Chef. In 1995, 1996 and 1997, Lisa received awards for being one of the top 100 Chefs in America, recognizing her culinary excellence approaching the new millennium. Details ISBN Author Lisa Stalvey-Coady Pages 192 Publisher Trilogy Christian Publishing Year 2024 ISBN-13 9798890414267 Format Paperback Publication Date 2024-05-07 Imprint Trilogy Christian Publishing Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:159590376;
Price: 29.44 AUD
Location: Melbourne
End Time: 2024-12-24T03:15:04.000Z
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Format: Paperback
ISBN-13: 9798890414267
Author: Lisa Stalvey-Coady
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Book Title: For the Love of God and Food
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