Even More Basics to Brilliance: The follow up to the classic bestseller from Aus

Description: Even More Basics to Brilliance by Donna Hay When Donna Hay first launched her visually-stunning hardcover book Basics to Brilliance in 2016, she had no idea its pages would become home to some of her (and the countrys!) most cherished cult recipes, including that failproof fall-apart slow-cooked beef brisket and the most addictive molten choc-chunk brownies.In Even More Basics to Brilliance, youll find many more of those much-loved foundation recipes everyone needs in their cooking repertoire, with simple flavour switch-ups and shortcuts to take you from basics to brilliance in the kitchen, including simple and nourishing base stock for ramen (hello, bowls of umami), the tastiest oven-roasted tomato sauce (say goodbye to stirring at the stove-top!) and the easiest, serve-with-everything yoghurt flatbreads, not to mention the fluffiest foolproof carrot cake and a show-stopping Basque cheesecake.Each recipe is followed by clever variations and flavour shortcuts to make them even easier to master, while giving home cooks the confidence to elevate their cooking to delicious new heights. And in true Donna style, there are plenty of clever change-ups along the way! FORMAT Hardcover CONDITION Brand New Author Biography Donna Hay is Australias favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donnas 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys. Promotional "Headline" Donna Hay, Australias most trusted and bestselling cookbook author, returns with a follow up to her much-loved bestselling classic, Basics to Brilliance. Details ISBN1460764609 Author Donna Hay Pages 272 Publisher HarperCollins Publishers (Australia) Pty Ltd Year 2023 ISBN-13 9781460764602 Format Hardcover Publication Date 2023-10-04 Imprint HarperCollins Publishers (Australia) Pty Ltd Subtitle The follow up to the classic bestseller from Australians favourite cookbook author full of inspiring delicious new recipes Place of Publication New South Wales Country of Publication Australia ISBN-10 1460764609 UK Release Date 2023-10-04 Audience General NZ Release Date 2023-10-04 AU Release Date 2023-10-04 DEWEY 641.5 We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:145303274;

Price: 40.15 AUD

Location: Melbourne

End Time: 2024-11-12T02:54:19.000Z

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