Description: Good Used Hard cover
Price: 9.2 USD
Location: Sparks, Nevada
End Time: 2023-10-05T23:36:41.000Z
Shipping Cost: 4.49 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 1992-10-27
Pages: 704
Book Title: Essentials of Classic Italian Cooking : a Cookbook
Item Length: 9.5in.
Item Height: 1.8in.
Item Width: 7.1in.
Author: Marcella Hazan
Format: Hardcover
Language: English
Topic: Individual Chefs & Restaurants, Specific Ingredients / Pasta, Regional & Ethnic / Italian
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1992
Genre: Cooking
Item Weight: 42.9 Oz
Number of Pages: 704 Pages
