Curry Paste Green Thai Mae Ploy Pack Food Thai Food No MSG Colors Preservatives

Description: Curry Paste Green Thai Mae Ploy Pack Food Thai Food No MSG Colors Preservatives x 2 pcs. Product Introduction : Green Curry is considered a favorite Thai dish for many Thai people. including foreigners who come to travel in Thailand Everyone had to ask for this Thai food menu to taste. That can be eaten in a variety of ways, both with hot steamed rice or with Kanom Jeen, it's equally delicious. It is also a food menu that can be called super easy to cook by yourself, which in this article. We're going to take everyone to the kitchen. Make delicious green curry dishes I can assure you that just follow these formulas. You will definitely be able to eat delicious Thai food. I have to say that Thai food is often famous for its deliciousness and taste. very diverse Because Thailand It is a country with an abundance of food, plants and animals, so we have a variety of menus. can eat without being boring The menu that is very popular and famous in the food of the central region is green curry with chicken. Which is known as another menu, coconut milk curry that uses coconut milk as the main ingredient. to add fragrance perfectly mellow with this menu Follow us to see the raw materials and how to do it better. Product Description : - Condition : New- Weight : 400 g per 1 pcs.- Product of Thailand- Quantity : 2 pcs to Set Menu : - แกงเขียวหวานไก่ Thai Meal Kit (Thai Meal Kit Green Curry Chicken) Ingredients : 80 g thinly sliced chicken beast fillets50 g quartered eggplants50 g diced and blanched pre boiled bamboo shoot20 g pea eggplant10 g cut fresh pepper on the corn10 g hand – picked basil leaves10 g julienned goat pepper1 pack Ori chef Thai Meal Kit for Green Curry Direction : 1. Boil 125 ml in the pot, add dehydrated herbs (package 1), quartered eggplants and simmer for 1 minutes. 2. Add coconut cream powder (package 2). When it back to the boil, add green curry paste (package 3) and stir well. 3. Add thinly sliced chicken beast fillets, add seasoning (package 4), diced and blanched pre boiled bamboo shoot, pea eggplants and bring back to the boil. 4. Add cut fresh pepper on the corn, julienned goat pepper and basil leaves before turning the heat off 5. Ready to serve.

Price: 56.14 USD

Location: Bangkok

End Time: 2024-02-13T15:55:21.000Z

Shipping Cost: 0 USD