Description: This rare and highly sought-after cookbook by Alice Waters is a must-have for any serious collector or fan of Italian cuisine. Published in 1984 by Random House, this hardcover book is a first edition and comes with a dust jacket. The book features over 200 recipes for pasta, pizza, and calzone, all beautifully illustrated by Martine Labro. The book is in its original form and has not been modified in any way. It is a great addition to any antiquarian or collectible book collection. The place of publication is New York, and the book is written in English. This cookbook is a true gem for anyone interested in Italian cuisine and is a testament to the skill and creativity of Alice Waters.
Price: 13.99 USD
Location: Hensley, Arkansas
End Time: 2024-11-18T03:10:48.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: New York
Signed: No
Publisher: Random House
Subject: Cooking
Modified Item: No
Original/Facsimile: Original
Year Printed: 1984
Language: English
Illustrator: Martine Labro
Special Attributes: 1st Edition, Dust Jacket
Author: Alice Waters
Region: North America
Topic: Cookbook
Country/Region of Manufacture: United States
