Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'California Pizza Kitchen Pasta, Salads, Soups, And Sides'Condition Notes: Minimal signs of wear. Corners and cover may show wear. May contain highlighting and or writing. May be missing dust jacket. May not include supplemental materials. May be a former library book.
Price: 6.55 USD
Location: Colorado Springs, Colorado
End Time: 2024-12-08T02:11:28.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 1999
Book Title: California Pizza Kitchen Pasta, Salads, Soups, and Sides
Number of Pages: 112 Pages
Language: English
Publisher: HarperCollins
Publication Year: 1999
Item Height: 0.5 in
Topic: Courses & Dishes / Salads, Courses & Dishes / Soups & Stews, Regional & Ethnic / American / California Style, Specific Ingredients / Pasta
Illustrator: Yes
Genre: Cooking
Item Weight: 16.2 Oz
Author: Rick Rosenfield, Larry Flax
Item Length: 8 in
Item Width: 8 in
Format: Hardcover
