Description: This vintage cookbook features classic California recipes from the 1950s. The softcover book was published by the Oakland Tribune in 1952 and is an original copy. It includes illustrations and free shipping within the United States. The author, Martha Lee, shares her expertise on cooking and the recipes cover a range of topics from appetizers to desserts. This collectible book is perfect for anyone interested in culinary history and would make a great addition to any cookbook collection.
Price: 20 USD
Location: Salida, Colorado
End Time: 2024-12-17T21:35:00.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover
Place of Publication: Oakland, California
Signed: No
Publisher: Oakland Tribune
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1952
Language: English
Special Attributes: Illustrated, Free Shipping Within U.S.
Author: Martha Lee
Region: Oakland, California
Personalized: No
Country/Region of Manufacture: United States
Topic: 1950’s California Recipes
Unit Quantity: 1
